The Staub 26cm Cocotte in Truffle is a culinary icon handcrafted in France, featuring durable enameled cast iron for superior heat retention and browning. Its innovative self-basting lid ensures moist, flavorful results, making it perfect for slow-cooking stews, roasting meats, or baking bread. This elegant, heirloom-quality piece transitions seamlessly from any stovetop, including induction, to a beautiful table presentation.
The Staub 10-inch Tomato Cocotte is a charming and functional piece of enameled cast iron cookware designed in the likeness of a ripe heirloom tomato. This 3-quart vessel features a textured black matte interior for superior browning and a tight-fitting lid to lock in moisture, making it perfect for slow-cooking stews and soups. Handcrafted in France, it transitions elegantly from the oven to the table as a unique and durable serving dish.
The Lodge Cast Iron 10-1/4 inch Dutch Oven features a classic design with dual loop handles for easy handling and transport. This durable, pre-seasoned cooker provides exceptional heat retention and even heating, making it perfect for slow-cooking, roasting, and baking your favorite recipes.
This Lodge Cast Iron 12-inch Dutch Oven offers superior heat retention and even cooking for all your favorite slow-cooked meals. Its durable construction and versatile design make it an essential tool for searing, roasting, and baking both at home and at the campsite. Pre-seasoned and ready to use, this classic piece of American-made cookware is built to last for generations.
The Lodge 10-inch Cast Iron Camp Dutch Oven is an essential tool for outdoor enthusiasts, featuring integral legs for stable placement over campfire coals and a flanged lid that holds hot coals for even baking. Crafted from seasoned cast iron for superior heat retention, this durable 4-quart pot includes a wire bail handle for easy transport and hanging over open flames. Its versatile design is perfect for searing, roasting, and baking hearty meals during any camping or backyard adventure.
The Lodge 5-Quart Cast Iron Dutch Oven is a versatile, pre-seasoned kitchen essential designed for superior heat retention and even cooking. It features a self-basting domed lid to lock in moisture and dual loop handles for easy transport from the stovetop or oven to the table. This durable, American-made pot is perfect for everything from slow-cooked stews and roasts to baking artisan sourdough bread.
The Lodge Cast Iron 9-Quart Dutch Oven is a versatile and durable kitchen essential, perfect for slow-cooking stews, roasting meats, and baking bread. Pre-seasoned and ready for use, its superior heat retention ensures even cooking on any stovetop or over an open flame. This generously sized pot is designed to provide a lifetime of reliable performance for large family meals and gatherings.
The Lodge Cast Iron Camp Dutch Oven Lid Lifter features a durable T-bar design and heat-diffusing spiral handle for safely removing hot lids and moving cookware. Crafted from 9mm steel with a high-temperature black finish, this essential tool ensures your hands stay clear of coals and heat during campfire cooking.
The Scanpan CTX 3.5L Covered Dutch Oven features a premium five-ply stainless steel construction for rapid and even heat distribution. Its durable nonstick surface is ideal for searing and slow-cooking, while the elegant design is compatible with all cooktops, including induction. This versatile piece is oven-safe up to 500 degrees F, making it perfect for transitioning from stovetop to oven.
The Scanpan CTX 4.8L Covered Dutch Oven features a premium five-layer construction for even heat distribution and professional-grade durability. This versatile induction-compatible vessel includes a patented Stratanium non-stick coating that is safe for use with metal utensils and oven-safe up to 260?C. Handcrafted in Denmark, it combines a stylish brushed steel exterior with a vented glass lid for exceptional kitchen performance.
The Scanpan CTX 6.5L Covered Dutch Oven features a premium multi-layer construction for even heat distribution and professional-grade searing. This elegant, high-capacity pot includes a durable non-stick surface and a tight-fitting lid, making it ideal for slow-cooking stews, roasting meats, and preparing family-sized meals on any stovetop.
The Victoria Cast Iron Dutch Oven (5.7L) is the ultimate vessel for slow-cooked perfection?braises, stews, roasts, and artisan bread all benefit from its exceptional heat retention and distribution. Pre-seasoned with 100% non-GMO flaxseed oil, this heirloom-quality cookware moves seamlessly from stovetop to oven and serves beautifully at the table.
The Victoria Cast Iron Dutch Oven (6.6L) is the ultimate vessel for feeding crowds?perfect for large roasts, big-batch stews, and artisan bread. Pre-seasoned with 100% non-GMO flaxseed oil, this substantial cookware provides the heat retention and distribution that makes cast iron legendary. Built to become a family heirloom.
The Victoria Cast Iron Dutch Oven (3.8L) offers perfect proportions for family meals?braises, soups, and no-knead breads all emerge beautifully from this versatile cookware. Pre-seasoned with 100% non-GMO flaxseed oil for immediate use, it moves seamlessly from stovetop to oven to table.
Cook with confidence using the FIREUP Black Dutch Oven (5L), featuring premium enameled cast iron construction that provides exceptional heat retention and easy cleanup. The self-basting lid keeps moisture locked in for tender, flavorful results with braises, stews, and artisan bread. Oven safe to high temperatures.